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WINTER CITRUS GINGER GREEN JUICE.

A tart and spicy green juice with fresh, vibrant winter kale, clementines, lemon, and ginger. No juicer required!
Print Recipe
Prep Time 5 minutes
Servings: 2
Ingredients Method

Ingredients
  

  • 2 cups cold water
  • 1 cup torn fresh kale leaves
  • 1/2-1 inch piece of fresh ginger, depending on desired spiciness
  • 1 small clementine or tangerine, peeled and deseeded
  • 1/2 medium-large lemon, juiced
  • 4 cubes ice, if desired

Method
 

  1. Place all ingredients in a high speed blender and blend on high until completely smooth. Pour and enjoy!