Ingredients
Method
- Blend water, hemp seeds, walnuts, vanilla, and salt until the mixture is completely smooth and creamy.
- Transfer into a small saucepan and heat over medium heat until tiny bubbles begin to form and steam rises. Remove from heat.
- Place dried lavender in a tea sachet or disposable tea bag and seal, then immerse in milk and cover saucepan. Steep for ten minutes, then remove sachet and squeeze to release all lavender oils.
- Stir in honey to taste. Serve immediately, or blend again for higher foam factor.