Go Back

PINK GRAPEFRUIT CUCUMBER ZINGER JUICE.

Print Recipe

Ingredients
  

  • 2 cups pink grapefruit segments seeds and pith removed
  • 5-6 inch cut of cucumber peeled and coarsely chopped
  • 1-2 inches fresh ginger root peeled and coarsely chopped
  • ¾ cup cold water
  • ice cubes as desired

Instructions
 

  • Place all ingredients in a blender and process until smooth. If you’d like your juice a bit colder, add a few cubes of ice and blend again.