Go Back
Print
Smaller
Normal
Larger
Print Recipe
Ingredients
Greek yogurt
amount as desired
fuyu persimmon
thinly sliced
a few figs
sliced ΒΌ" thick
pomegranate arils
those would be the seeds
cacao nibs
bee pollen
orange blossom honey (or any other kinto drizzle
Instructions
Place yogurt in a bowl and arrange your toppings as desired! Feel free to add or sub any fruits or toppings as you like. Get into the creative mood with it and let your fall inspiration flag fly high. Enjoy!