Food

Food

LIQUID SUNSHINE IMMUNITY JUICE.

It’s been a crazy kind of week, friends. I had three huge client deadlines to meet, one personal deadline (the kind you wait all your life to have…more on that when I can spill!), an interview (that’s a link), the first…
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FIG & HONEYED THYME RICOTTA GALETTE.

I think I was a fig in a past lifetime or something, because this fruit, like no other, sends me into a transcendent shamanic baking reverie. It speaks to me, informs me of exact flavor and herb pairings, and tells…
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SUPERFOOD PORN SMOOTHIE.

One of the best things ever to happen to my kitchen was when, a few years ago, a friend of mine had a summer fling with a visiting raw-foodie-cum-yoga-teacher-cum-tantric-sex-god. She was glowingly satisfied, and when he left town, he bequeathed unto…
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MESSY CAPRESE WITH MARINATED MOZZARELLA.

This recipe comes from what is perhaps my favorite cookbook ever (or as my friend Heather remarked quite wisely, “It’s the world’s favorite cookbook, Lily.”), Plenty by Yotam Ottolenghi. But seriously. Can we talk about this marinated mozzarella? There is something…
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PROBIOTIC BLOOD ORANGE CREAMSICLE SMOOTHIE.

Did y’all hear the word about probiotics? Your body has bazillions of bacterial cells growing and zooming around inside, and you can either feed the bad cells (think: salmonella, candida, etc.) or load up on the good ones—PROBIOTICS! I’ve been…
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GINGERSNAP PECAN GRANOLA.

There’s something supremely comforting about gingersnaps. Something warm and soothing. An unmistakeable aroma of spice. And of course, the best part of the gingersnap—the supremely delish way they crumble. Enter gingersnap granola. Think of this granola as an excuse to…
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ARUGULA, WHITE NECTARINE & FETA SALAD.

Because we don’t always have time to make elaborate meals. Because simple food allows each ingredient’s flavor to be wholly recognized and celebrated. Because easy is delish. Because balancing salty, sweet, acid, and bitter feels so right, and this salad…
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WATERMELON FETA SALAD WITH FRESH BASIL.

There is nothing that says summer more than this salad: Juicy, luscious watermelon, cooling basil, and mellow, creamy feta. You can eat it outside. You can eat it lying down. You can eat it with your fingers. You can feed…
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